Chefmaster Pink Natural Food Coloring | Plant-Based Dye for Non-Bake Desserts

From the brand Get To Know Us More! Chefmaster's custom food color blends are designed to meet your unique creations, products, and packaging needs. At Chefmaster, we believe that life is colorful. Whether it's baking cupcakes for a birthday party or adding lakes at an industrial level, we understand what it takes to make high-quality dispersions and solutions for a variety of food color applications.

Our products are gluten and dairy-free, Kosher certified, and Halal certified (except for candy colors and meringue powders). Additionally, all Chefmaster products are peanut-free and tree nut-free, and are made in a nut-free facility.

Our premium natural color collection adds deeply pigmented true-to-shade hues that are made specially for decorating low heat/no heat desserts and toppings. Our assortment of natural colors includes a rainbow of hues so you can blend for a seemingly limitless color palette. Let your creativity flow with colored icing, buttercream, fondant, smoothies, ice cream, mousse, pudding, and more.

With its plant-based composition, our concentrated color is vegan-friendly and free of allergens such as gluten, eggs, and peanuts. Our natural food coloring is kosher and halal certified. Our professional-grade formula provides the tint you want without altering the taste, texture, or consistency of your finished dessert.

Our exclusive recipe allows you to achieve the exact shade you want by adding just a small amount of the dye at a time. Additional drops of color can be added to deepen the hues to match your expectations. 10 drops will fully change the color of 100 grams of icing. The small tip and no-drip squeeze bottle make it easy to control the number of drops added.

Manufactured in the USA with over 85 years of experience in coloring food products and 120 years in the bakery industry, we pride ourselves on formulating blends to meet your one-of-a-kind creations. Our Chefmaster collection is made in Fullerton, CA.

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